Cauliflower, Broccoli and Chicken Casserole

2 c. cooked chicken breasts, cubed
2 c. chopped broccoli, cooked and drained
1 large head cauliflower, chopped, cooked, and drained
1 1/2 c. grated cheddar cheese
2 eggs, lightly beaten
2 cloves garlic, minced
2 T. olive oil
salt, pepper, Italian seasoning, to taste

Preheat oven to 350 degrees. Spray a 9x13 dish. Place chicken and cheese in bowl and toss together. Heat oil in pan and saute garlic with salt and pepper. Add broccoli to chicken, then add cauliflower, and pour in eggs. Season. Pour into dish and place in oven. Bake 25-30 minutes, or until set and edges brown. Allow to cool 5 minutes before serving.