Break almond bark into small pieces (may have to use a knife for large blocks) and place in a microwave safe bowl. Heat on full power for 1 1/2 minutes. Stir. Heat at full power for 15 seconds. Stir. Keep doing this until it is the right consistency for dipping, pouring, coating, etc...If the almond bark gets too hot it may scorch or thicken up. Do
not add water or milk, instead, add a drop or two of vegetable oil and stir.
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