Chewy Snickerdoodle Bars

2 1/2 c. SR flour

1 c. butter, room temperature

1 c. sugar

1/2 c. brown sugar

2 eggs, room temperature

2 t. vanilla

Topping:

3 T. sugar

1 t. cinnamon

Preheat oven to 350. Line or grease 9x13 pan. In a large bowl, cream butter and sugars together until light and fluffy. Slowly add eggs and vanilla and combine until smooth and well combined. Gradually add flour until just combined. Drop spoonfuls of dough into pan. Smooth the dough until it is even. Combine cinnamon and sugar for topping and sprinkle on top of dough. Bake the dough 20-25 minutes until the edges are set, lightly golden, and slightly puffed up. Cool in pan 25-30 minutes before cutting. Cut into bars and enjoy!