Monday, March 24, 2025

Italian Stromboli

1 tube Pillsbury pizza crust

8 slices deli ham

10 slices Genoa salami

12 slices sandwich pepperoni

8 slices mozzarella cheese (or shredded cheese)

2 T. butter, melted

2 garlic cloves, minces

3 T. Parmesan cheese

Preheat oven to 375. Line baking sheet with parchment paper. Roll out pizza dough to nearly fit the pan. Layer meats* & then cheese. Roll tightly lengthwise, sealing the seam and ends. Score the top with a serrated knife. Mix butter, galic, and Parmesan. Brush over stromboli. Bake 20-25 minutes, until golden brown. Slice and enjoy warm with marinara sauce.

*other meats and toppings can also be used.

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