salt & pepper
1/2 c. grilling sauce or light honey bbq sauce (I used Lawry's steak & chop marinade)
salmon fillets, I used skinless, boneless, thawed
Combine first 3 ingredients. Spray dish. Preheat oven to 400. Place fillet in dish and brush with 1/2 of sauce. Bake 15 minutes and brush sauce on again. Bake a total of 35-40 minutes until salmon flakes easily. Serve with favorite sides.
*may be baked inside aluminum foil for moister salmon and less mess.
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