3/4 c. sugar
2/3 c. butter
2 T. orange peel
1/2 c. orange juice
1 egg
2 c. SR flour
few drops orange food coloring, optional
Orange Butter Icing:
2 T. butter, softened
2 c. powdered sugar
2 T. orange juice
1 t. orange zest
orange extract, optional
orange food coloring, optional
Preheat oven to 400. Mix together first 5 ingredients. Gradually add flour. Drop by rounded teaspoonfuls 2" apart on ungreased cookie sheet. Bake until edges are light brown, about 8-9 minutes. Cool. Make icing and frost cooled cookies with icing. OR for bigger cookies, drop by tablespoonfuls onto cookie sheet. Bake 8-10 minutes. Make orange frosting by combining all ingredients and spread over cooled cookies. Glaze will set up after a few minutes.
*These cookies are not very sweet or colorful. The next time I make them, I will add orange food coloring and flavoring.
1st pic: cookies dropped on cookie sheet to bake. 2nd pic: cookies baked. 3rd pic: cookies iced and ready to eat.



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