Friday, September 7, 2018

Spooky Spider Cookies

Choice of cookie: homemade, refrigerated pre made cookies, or store bought cookies.
Mini Reese’s Peanut Butter Cups, or Rolos
candy Eyes
chocolate almond bark, melted as directed


Bake cookies as directed. Use a teaspoon to make divots in the middle of the cookie and allow the cookies to cool completely. Melt the chocolate as directed on package.. Place a small amount of melted chocolate in divot & place a mini Reese’s peanut butter cups or rolo in the middle of the cookie. Place a dab of melted chocolate on the back of the candy eyes, so they will stick on the candy. Use the melted chocolate to drizzle the spider legs onto the cookies. Place in refrigerator to set. These make cute treats for kids Halloween parties or for fall festivals.

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