Saturday, March 26, 2016

Better Buttercream Icing

2 sticks butter, room temperature
1 t. flavor extract, if desired (orange, coconut, banana, strawberry, vanilla, etc..)
1 lb. confectioners sugar
1-2 T. milk**
food coloring, optional

Beat butter on high until light & fluffy. Add desired flavor, if using. Add confectioners sugar. Add milk until desired consistency reached. Beat everything together on high. Add food coloring if desired.

*may add cocoa powder for chocolate buttercream icing if desired
**may use coconut milk instead

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