Homemade Graham Cracker Crust

For 9x13 dish:
3 3/4 c. graham cracker crumbs
3 T. brown sugar
1/2 c. butter, melted

For 9" pie plate
1 1/2 c. graham cracker crumbs
1/2 c. brown or white sugar
1/2 c. butter, melted

Combine all ingredients. Press in bottom and up sides of dish. Bake at 350 for 10 minutes. Do not bake too long, or it will be burned or scorched.