Crockpot Chicken Spaghetti

2-3 chicken breasts
1 can cream of chicken soup
1 can cream or mushroom soup
1/2 c. chicken broth, optional
1 c. milk
1-2 c. shredded cheese, your choice
1 box angel hair pasta, cooked and drained
garlic salt, to taste
onion powder, to taste
additional veggies, optional

Place liner in crockpot. Place soups and milk in crockpot. Stir until lumps are gone. May add chicken broth is desired. Add chicken breasts. Add garlic salt and onion powder if using. Add lid and cook on low for 7 hours. Cut the chicken into small pieces. Add cooked pasta. Stir well. Top with cheese and put the lid back on until cheese is melted, about 20 minutes. Serve with additional veggies or mushrooms if desired.