Friday, December 27, 2019

Jello Jigglers

2 1/2 c. boiling water
2, 6 oz. pkgs any flavor jello

Pour boiling water over jello in small boil, or just add jello to pan of water. Stir until dissolved. Do NOT add cold water or ice. Pour into 9x13 pan. refrigerate 3 hours until firm. Dip bottom of pan in warm water for 15 seconds. Cut jello into 1" squares with sharp knife or into shapes with cookie cutters (or use jello molds). Fun treats for kids and adults.

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