4 slices bacon, cooked and chopped
1 small onion, chopped
8 oz. Velveeta cheese, cubed
13.8 oz. pizza crust
Preheat oven to 400. Place meats and onion in large skillet on medium heat. Add velveeta and cook 5 minutes or until melted, stirring frequently. Cool 10 minutes. Unroll pizza dough onto sprayed baking sheet. Press into 15x8 rectangle. Top with meat mixture. Starting at long end, roll up. Make sure seam side is down. Bake 20-25 minutes. Cut into segments. Makes 6 servings.
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