1/4 c. butter
1 c. diced celery
1/2 c. chopped onion
12 oz. pkg Pepperidge Farm Herb stuffing mix
32 oz. chicken broth, or broth from cooking turkey, if preferred
Lightly spray 3-4 qt. crockpot bottom and sides or use liner. Place butter in 10" skillet and melt over medium heat. Add celery and onion. Cook 3-4 minutes, stirring occasionally, until crisp-tender. Place stuffing mix, celery mixture, and broth in crockpot. Toss to combine. Cover and cook on low 3-3 1/2 hours. Stir before serving. *Recipe may be doubled for a larger crockpot.
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