15.25 oz. white or yellow cake mix, chocolate or red velvet can also be used
1 c. creamy peanut butter
1/2 c. butter, softened
2 eggs
1/4 c. sugar
food coloring gel
24 Hershey's kisses, or miniature peanut butter cups, unwrapped
Preheat oven to 350. Combine all ingredients. Mix well. Dough will be thick. Divide sugar into small bowls and add small amount of food coloring gel. Stir. Add more color if needed, until the desired color is reached. Scoop mounds of dough into balls and roll in colored sugar. Place on parchment paper lined baking sheet. Bake 8-10 minutes. Cool 1-2 minutes. Place Hershey's kiss or mini peanut butter cup in middle of each cookie. Cool completely. Store in airtight container.
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