2 c. Bisquick mix, I use heart-smart
1 1/4 c. 1% or skim milk
1 egg
Combine all ingredients, just until blended. Pour by slightly less than 1/4 c. onto hot, greased griddle or skillet. Cook until edges are dry. Flip over. Cook until golden. Serve with your favorite syrup, fruit, or preserves.
*chocolate chips, blueberries, raisins, pecans, or other favorites may be added to the batter before cooking if desired.
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