1 c. butter, melted
2/3 c. sugar
1 c. light brown sugar, packed
3 eggs
3 c. SR flour
1 1/2 c. milk chocolate chips
2 c. red, white, blue M & M's
Place butter in bowl with brown sugar & mix on low until smooth. Add eggs and vanilla on medium speed until combined. Slowly add flour and mix just until combined. Be sure to scrape down the sides of the bowl during mixing. Slowly add chocolate chips and 1 1/2 c. M & M's. Line cookie sheet with parchment paper. Scoop 1/4 c. balls of dough and place on cookie sheet. Cover and place in refrigerator at least 2 hours. Preheat oven to 350. Remove cookie balls from refrigerator and space 2" apart on cookie sheet. Bake 10-15 minutes or just until they lose their glossy look. Rotate the pan halfway through baking, Add remaining M & M's to top of warm cookies. Cool 10 minutes before removing. Store in airtight container.
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