8 apples, cored and sliced (I leave the peeling on)
2 cans whole cranberry sauce
1 stick margarine/butter, melted
1 c. oatmeal
1 c. brown sugar
chopped pecans, optional
Place apples in sprayed 9x13 dish. Spread cranberries on top. Combine margarine, brown sugar and oats. Spread on top of cranberries. Sprinkle with pecans. Bake at 350 degrees for 45 min-1 hour.
*I always make this at Thanksgiving & Christmas. It also goes well with pork chops.
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