Thursday, October 13, 2016

Mom's Chocolate Squares

3/4 c. SR flour
3/4 sugar
1/4 c. cocoa
1/3 c. chopped pecans
1 egg
1/4 c. milk
1/3 c. margarine, melted
1 t. vanilla

Sift flour, sugar, and cocoa. Combine together. Add nuts. Combine egg, milk, butter, and vanilla. Add all at once to dry ingredients. Stir until blended. Spread in sprayed 9x9 pan. Bake at 350 degrees for 35 minutes. Cool 10 minutes. Cut into squares.

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