Wednesday, February 21, 2018

Candy Cane Cocoa

1/3 c. baking cocoa
3/4 c. sugar
1/3 c. boiling water
3 1/2 c. milk
3/4 t. vanilla
whipped cream or marshmallows
4 candy canes

Stir together cocoa & sugar in saucepan, Add boiling water. Bring this mixture to a boil while stirring 2 minutes. Stir in the milk Increase heat slightly. Remove from heat and add vanilla. Pour into 4 mugs. Stir with your favorite flavored cane, Top with whipped cream or marshmallows. Makes 4 servings.

*I remember my mother making cocoa  like this :)

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