Tuesday, August 7, 2012

Artichoke & Cheese Dip

15 1/2 oz. can artichokes, drained, chopped
1 c. Parmesan cheese
pinch of garlic salt
1 c. miracle whip/Mayo
2 c. grated mozzarella cheese

Combine all ingredients together. Spray dish. Pour mixture in dish. Bake at 350 degrees for 30 minutes. Serve hot with Triscuits.

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