3-Hole Cake

1 1/2 c. flour

1 c. sugar

1 t. salt

3 T. cocoa

1 t. baking soda

1/4 c. oil

1 T. vinegar

1 t. vanilla

1 c. water

Sift flour, sugar, cocoa, and soda together. Spread over bottom of ungreased 7x12 pan. Make 3 holes in dry mixture. Pour oil in one, vinegar in the second, and vanilla in the third. Pour water over all. Stir with fork. Bake 45-55 minutes at 350, or until toothpick comes out clean. Makes 8 servings.